tag:blogger.com,1999:blog-1910204215419325970.post6761143987239918768..comments2009-10-15T12:15:49.233-04:00Comments on Just Chow, Bella!: Pan Seared London Broil with Sharp Cheddar GritsJMohttp://www.blogger.com/profile/09440848389591283351noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1910204215419325970.post-65387373375827713102009-10-14T21:07:50.695-04:002009-10-14T21:07:50.695-04:00I never really liked grits, but yours looks so cre...I never really liked grits, but yours looks so creamy that I'm tempted to try it sometime.<br /><br />Oh and btw, the Tenement Museum - highly recommended. I didn't elaborate since well...it's a food blog, but it was one of the highlights of our day. The 1 hr guided tour was intimate, engaging, and eye-opening. It really shows a very interesting facet of NYC History. There are 5 different tours featuring various families/stories, so I am definitely going back again. Let me know if you have any other questions!Shelly - Experimental Culinary Pursuitshttp://experimentalculinarypursuits.wordpress.comnoreply@blogger.com